Wednesday, May 18, 2011

Cuisine on The Green

I was recently invited to do a cooking demonstration at the Cuisine on The Green Fundraiser at The Golf Club at South River. It was an absolute great, beyond great experience. Small things I tell you, but I was sold when I got there to setup and saw a posterboard with my name, a picture and a writeup on me.

I did two cooking demo's on Thai Spring Egg Rolls and they went great. First demo, my mic didn't work so the sound guy spent the whole demo holding the mic pack while I spoke. Was definitely interesting and a bit funny. The guests were great (okay so everything was great.lol) so it was an overall good experience.

Food Network (I mean Cooking Channel) here I come!